Anarsa Is often a crunchy sweet snack commonly eaten during Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. Hello! I am Sunrita, welcome to my little earth of spice. Listed here you will see pots of Scorching recipes, spoonful of tangy ideas using a pinch of https://ethnicindiangrocer.com.au/product/haldiram-aloo-bhujia-200g/